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Fedics - Healthwise Food Services Assistant (TSE250625-6)
The Closing Date
July 4, 2025
Number of References
TSE250625-6
Position: Food Services Assistant - Healthwise
Fedics for the Division or Business Unit
Permanent Job Type Classification
Town/City KZN : Stanger is the location.
Province of KwaZulu-Natal, Location
Country South Africa
About Us
To join our staff, we are seeking Food Services Assistants. Food Services Assistants maintain the canteen and kitchen clean, help the Cooks and Chefs with food production, run the cash register, and serve meals.
Tsebo Solutions Group is a top African Integrated Workplace Management Solutions Provider that offers clients lower costs, risks, and complexities along with higher quality, efficiency, and productivity. Our areas of expertise include catering, facilities management, cleaning and hygiene, pest control, protection, energy, procurement, workspace design, engineering, remote camps, and other services. The core of Tsebo's mission is to train its employees. The outcome is an educated workforce that is aware of all aspects of our clients' demands. To learn more about who we are in a nutshell, download our one-pager.
With 52 years of expertise in serving every sector of society, TSEBO. The successful incumbent needs to have a lot of operational experience as well as regular client interaction.
Duties and Responsibilities
To guarantee adherence to the Company & Statutory standards for hygiene and cleanliness in all activities conducted.
To guarantee that the quality criteria for food, health and safety, operating procedures, and customer care are all satisfied.
helps with meal preparation, particularly with desserts and salads.
Put salads, desserts, entrees, and other dishes on the serving line.
Maintains a clean and well-stocked serving line.
Might aid in the training of new staff.
Food leftovers are recorded and stored in stores.
Maintains cleanliness and organization throughout the kitchen, canteen tables, and other spaces.
To guarantee that consumer expectations are satisfied within the terms of the agreement.
To guarantee the highest possible level of client care in the area of responsibility.
When appropriate, to make sure that inventory in the specified area of responsibility is counted and signed over to the appropriate personnel on the next shift.
To fulfill any fair demand made by management.
To document and, if at all possible, take action in response to consumer and client feedback, both positive and negative.
To attend meetings and training classes as needed.
Does associated tasks as directed.
Abilities and Competencies
Should enjoy working in a methodical and realistic manner
Be sincere and trustworthy.
Possess excellent hand-eye coordination
Be able to perform jobs effectively and safely.
Practice excellent self-hygiene
Avoid having skin allergies to foods and detergents
Possess strong interpersonal communication abilities
Must be capable of functioning in a team environment.
Must be able to put in 45 to 50 hours each week.
Be able to stand, lift, and bend.
Education
Be 18 years old and hold at least a National Senior Certificate.
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